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Smoked Duck Breast (hot)
Smoked Duck Breast (hot)
Smoked Duck Breast (hot)
Smoked Duck Breast (hot)
Smoked Duck Breast (hot)

Smoked Duck Breast (hot)

Procanar

Price On Application

Product Code : 16728

Smoked Duck Breast (hot)

Price per kilo.

Product code 353.

Ingredients: Duck fillet: 96%, salt, guerande salt: 1%, dextrose, aroma, preservative: nitrite salt, antioxidant: sodium erythorbate.

Additional Information / Allergens

Allergens: None listed.

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Smoked Duck Breast (hot)

Procanar

PROCANAR has specialised over the past 30 years in the production, slaughtering and marketing of all types of duck.PROCANAR has developed a range of duck based products over the years: whole products, cuts and processed products (marinades, stuffed poultry).
This experience has placed PROCANAR in a position to market a wide range of products from duck cuts to gourmet poultry and processed products in all distribution channels. 

BARBARY : 4 100 000 heads/ year
MULARD : 1 500 000 heads/ year
PIGEON : 530 000 heads/ year 

Please note that whilst we take every care to ensure the product information displayed on our website is correct, manufacturers regularly change their ingredients and this may affect allergen and nutrition information therefore you should always check product labels and not rely solely on the information presented here.

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