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Double Cream Cheese. Sold individually. Ingredients: Pasteurized cream, pasteurized milk, acidity regulator: lactic acid. Nutrition: Per 100g. Energy 1460kj/354kcal. Fat 35g (saturated 24.8g). Carbohydrates 5.6g (sugars 5.2g). Protein 4.1g. Salt 0.12g.
Allergens: Milk.
BRAZZALE
The oldest italian dairy, 8th generation family business continuously since 1784.
Please note that whilst we take every care to ensure the product information displayed on our website is correct, manufacturers regularly change their ingredients and this may affect allergen and nutrition information therefore you should always check product labels and not rely solely on the information presented here.
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